Pepper jack, cheddar, Chihuahua and Asadero quesedillas today with all the toppings & fillings you want.
I received my MP3 players last night. It's a Sandisk Sansa M240 & so far, I like it. I did have to convert old music I downloaded from cds from wma files to MP3 files (since MP3 files are smaller). Other than that, it was easy to use. I loved it for working out. I have yet to figure out the playlist feature.
I meant to tell you about the fun, easy dinner I made Monday night. I marinated chunks of chicken, mushroom and shrimp (would've done green pepper and onion if I had any) for about 30 minutes in a teriyaki sauce & apricot jam mixture. Threaded them on skewers and grilled. I then made a soy & wasabi dipping sauce and put them in individual bowls for each of us. I threw the cooked items into one big bowl that we shared. It was just a fun way to have dinner. Would've been better with more sauces and more grilled veggies. I thought it would be a fun way to eat for kids. Not that I have any.
Lost is on tomorrow. Yaaaaay!
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This blog is a collection of things on my mind. Could be serious, could be rambling idiocy. I invite you all to read, debate, ridicule, *whack*, and even give me a little love.
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18 comments:
You had me up until the mushrooms. *gag*
Can't wait for Lost. *waits for Wednesday*
"Chihuahua and Asadero quesedillas"??????
You're serving us dog meat? *blech*
Yay for your new MP3 player!
I love shrimp kabobs. I do add mushrooms but only for DH.
You peeps are a bunch of mushroom nazis.
Chihuahua!?!?!? dog meat? How could you!
mmmmm mushrooms
CHEESE, people! It's CHEESE!
LOL. I've never heard of Chihuahua cheese.
*plugs ears* I can't hear you!!!
I've never heard of Chihuahua cheese either, but I respect weltek's cheese knowledge.
That sound like a cool meal. Isn't there a Japanese food prep style called Teppenyaki or something where you get a bunch of sauces and dip grilled stuff in it? Kind of like fondu, without having to wait for 5 minutes in between every bite.
Yep, seana. They typically use hibachi style grills to do the t...word (I sure as heck can't spell it).
chihuahua? *backs out of blog*
I blame Nookie for all of this.
Is it a mexican cheese? *grin*
Aw, the tiny dog my dad talked to was a Chichuahua, a long haired version. Her name was 'Taffy'. I would never eat a Chichuahua.
I wish I was that creative in the kitchen!
*SNORT* at Breezy
*woof woof*
Chichuahua is a state in Mexico so I assume Chichuahua cheese is some kind of Mexican cheese.
Kim, mushrooms are evil and I will pick them out of all foods no matter how small they are chopped!
I have no comment on the MP3 player because I probably wouldn't even know one if I saw it.
The grilled stuff sounds good even without the dipping sauce! Grilled veggies are wonderful--especially onions & zucchini. I'll bet the meat browned up quick with the jam in the marinade. In my hands the whole grill would have gone up in flames!
See, swami knows!
I like using sweet marinades on skewered foods because of their short cooking time. It can brown the food without burning it.
I can't w8 4 LOST!
I had mushroom pizza for dinner tonight and it was wonderful...want some? I will share.
Would someone please remind me tomorrow that Lost is on? I can't seem to find my head or my ass, so I doubt seriously I'll remember that it's Wednesday and Lost is on.
Thank you.
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